Most people?think that they are pretty healthy. But when you probe a little deeper into their diet, you quickly find out that they are eating a lot of “health” foods you should never eat. You can’t blame them because of the confusion surrounding labels advertising companies use with buzz words like “sugar free,” “all-natural” and even “organic.” But just because something is organic doesn’t mean that it’s good for you.
Most people are generally shocked to learn that fruit juice (in abundance) is actually quite harmful for them. First off, most varieties you see at the store are pasteurized, which basically renders these products useless because they are stripped of much of their nutrition.
Heating juice denatures (or kills) the chemical makeup of vitamins and minerals and unless it is truly “raw,” it is little more than flavored fructose.
If you make it fresh at home, a glass of fruit juice here and there won’t hurt you; but when consumed every day it does a considerable amount of damage because it causes a major spike in blood glucose
Think of it in this way: When you sit down to drink an 8-ounce glass of orange juice, you’re consuming the juice of 4 medium-sized oranges in literally seconds or a few minutes at the most. Compare this to how long it would take to eat 4 oranges, and you can quickly see how eating fruit in its whole form is best.
How many people can even eat 4 oranges at once? It would take quite a while to comfortably consume this amount of fruit in one sitting. Just think about all the calories burned as you peel, chew and digest these 4 oranges. It might not seem like much, but it’s a lot more than simply slurping down a glass of OJ in 10 seconds!
So, remember these key points about fruit juice before you make fruit juice part of your everyday breakfast experience:
1. When you eat 4 oranges in one sitting, your blood sugar naturally (and gradually) climbs up and descends down like a bell curve ? Nice and easy.
2. When drinking the juice of 4 oranges in a short time, your glucose levels rise up immediately and then suddenly drop down making you “crash,” which contributes to chronic fatigue and the desire for another boost.
3. This sudden crash is called hypoglycemia and, because our bodies aren’t designed to consume this amount of fructose in one sitting, normal insulin levels cannot handle the amount of sugar in our blood and it puts extreme stress on the body.
4. This is why drinking juice on a regular basis can lead to obesity. If the body cannot metabolize the excess fructose in the blood, where else is all that extra sugar going to get stored?
5. And last of all, even if someone theoretically drinks their juice slowly and stretches it out for 30+ minutes, they’re still lacking the fiber.
6. By design, fruit contains a considerable amount of soluble and insoluble fiber to help aid the digestion process, help us feel “full,” and to feed the probiotics in our gut. Regularly drinking juice robs the body of this vital nutrient and is oftentimes associated with diarrhea and other GI concerns.